Frequently asked
FAQ.
A few practical questions answered ahead of your visit.
01 Can I make a reservation?
Reservations are not accepted. Walk-in only.
02 What are your hours?
Weekdays 13:30–22:45 (last order 22:15), Saturdays 12:00–22:30, Sundays/holidays 12:00–21:30. Closed only on New Year's Day.
03 Where are you located?
2-1-10 Yurakucho, Chiyoda-ku, Tokyo — about 2 minutes' walk from JR Yurakucho Station or Hibiya Station, under the elevated railway tracks.
04 What is the signature dish?
The signature dishes are Liver · rare, Tsukune (chicken meatball).
05 How much does it cost per person?
Most items are priced around ¥150–¥600. Prices shown at the shop are authoritative.